giant-pancakes-with-sweet-cheese

The giant pancakes recipe has the same composition as the one for pancakes with jam, but the filling is different. It’s much much more different and more delicious! It just has that extra flavor that you want!

DifficultyBeginner

 

Yields4 Servings
Prep Time5 minsCook Time15 minsTotal Time20 mins
 3 eggs
 200 g flour
 300 ml milk
 300 g sweet cheese (quark cheese)
 2 tbsp honey
 100 g powdered sugar
 100 g walnuts
Nutrition Facts

4 servings

Serving size


Amount per serving
Calories669
% Daily Value *
Total Fat 27.6g36%
Saturated Fat 2.9g15%
Cholesterol 129mg43%
Sodium 85mg4%
Total Carbohydrate 80.1g30%
Dietary Fiber 3.1g12%
Total Sugars 37.3g
Protein 29.2g

Calcium 17mg2%
Iron 21mg117%
Potassium 279mg6%
Vitamin D 60mcg300%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

step 1: - mix the eggs with flour

step 2: - add milk until the composition is almost liquid. It has to be the same consistency as the yogurt that has low fat.

step 3: - use a big plate to cook the pancakes

step 4: - mix the quark cheese (sweet cheese) with sugar and honey

step 5: - fill the pancakes with cheese mixture and add walnuts

giant-pancakes-with-sweet-cheese

 

Ingredients

 3 eggs
 200 g flour
 300 ml milk
 300 g sweet cheese (quark cheese)
 2 tbsp honey
 100 g powdered sugar
 100 g walnuts

Directions

1

step 1: - mix the eggs with flour

2

step 2: - add milk until the composition is almost liquid. It has to be the same consistency as the yogurt that has low fat.

3

step 3: - use a big plate to cook the pancakes

4

step 4: - mix the quark cheese (sweet cheese) with sugar and honey

5

step 5: - fill the pancakes with cheese mixture and add walnuts

Notes

GIANT pancakes with sweet cheese, honey and wallnuts