
Naan Bread - is a very simple and fast bread recipe. I recommend eating the Naan bread with Chickpeas and Spinach curry.
7 g dried yeast
2 tbsp golden caster sugar
200 g flour
1 tbsp baking powder
½ tbsp salt
25 g melted butter
150 g bio natural yogurt
125 ml water
Nutrition Facts
1 servings
Serving size
2
- Amount per serving
- Calories527
- % Daily Value *
- Total Fat 12.2g16%
- Saturated Fat 7.4g37%
- Cholesterol 31mg11%
- Sodium 1881mg82%
- Total Carbohydrate 87g32%
- Dietary Fiber 3.6g13%
- Total Sugars 6.1g
- Calcium 37mg3%
- Iron 33mg184%
- Potassium 1114mg24%
- Vitamin D 35mcg175%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
step1: - put the yougurt on top of the flour

step2: - add the melted butter

step3: - add the yast

step4: - add the sugar

step5: - mix-the-content

step6: - now it's time to put the mixture into a baking tray and bake it.

Ingredients
7 g dried yeast
2 tbsp golden caster sugar
200 g flour
1 tbsp baking powder
½ tbsp salt
25 g melted butter
150 g bio natural yogurt
125 ml water
Directions
1
step1: - put the yougurt on top of the flour

2
step2: - add the melted butter

3
step3: - add the yast

4
step4: - add the sugar

5
step5: - mix-the-content

6
step6: - now it's time to put the mixture into a baking tray and bake it.