Naan Bread - is a very simple and fast bread recipe. I recommend eating the Naan bread with Chickpeas and Spinach curry.
7 g dried yeast
2 tbsp golden caster sugar
200 g flour
1 tbsp baking powder
½ tbsp salt
25 g melted butter
150 g bio natural yogurt
125 ml water
Nutrition Facts
Serving Size 2
Servings 1
- Amount Per Serving
- Calories 527
- % Daily Value *
- Total Fat 12.2g19%
- Saturated Fat 7.4g37%
- Cholesterol 31mg11%
- Sodium 1881mg79%
- Potassium 1114mg32%
- Total Carbohydrate 87g29%
- Dietary Fiber 3.6g15%
- Sugars 6.1g
- Calcium 37%
- Iron 33%
- Vitamin D 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
step1: - put the yougurt on top of the flour
step2: - add the melted butter
step3: - add the yast
step4: - add the sugar
step5: - mix-the-content
step6: - now it's time to put the mixture into a baking tray and bake it.
Ingredients
7 g dried yeast
2 tbsp golden caster sugar
200 g flour
1 tbsp baking powder
½ tbsp salt
25 g melted butter
150 g bio natural yogurt
125 ml water
Directions
1
step1: - put the yougurt on top of the flour
2
step2: - add the melted butter
3
step3: - add the yast
4
step4: - add the sugar
5
step5: - mix-the-content
6
step6: - now it's time to put the mixture into a baking tray and bake it.
