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Yields1 ServingPrep Time15 minsCook Time30 minsTotal Time45 mins

Fudgy brownie

 400 g dark chocolate(min 70% cocoa)
 300 g white sugar
 150 g brown sugar
 200 g flour
 200 g butter
 6 eggs
 50 g cocoa
 3 g salt
 2 ml vanilla essence
 5 g cinnamon
 5 g cardamom
 5 g nutmeg

Step 1
Melt the chocolate into the butter.After melting it, make sure to place it in a cool place.

melted chocolate


Step 2
Mix the brown sugar, white sugar and add the eggs one by one.
Take care of mixing patiently after each egg added and also to blend until the sugar is completely solved into the egg mixture.
Optionally one can also add some vanilla essence for more flavor.


Step 3
Add the salt and mix well.


Step 4
Mix the flour, cocoa, cinnamon, cardamom, nutmeg in another bowl.


Step 5
Add the cocoa mixture into the eggs mixture step by step while continuously blending.


Step 6
After incorporating all the cocoa mixture add the melted chocolate cooled. Mix well to make sure the chocolate is very well incorporated.


Step 7
Place the mixture into a lid. Bake for 30 min at 180 degrees celsius.
Make sure the oven is preheated.


Step 8
Wait until the fudgy brownie is completely cool.
Cut in generous pieces and serve it with fruits, jam, cream, vanilla ice cream or even more cocoa cream.

Nutrition Facts

Serving Size per 100g

Amount Per Serving
Calories 466
% Daily Value *
Total Fat 29g45%

Saturated Fat 7g35%
Cholesterol 73mg25%
Sodium 343mg15%
Potassium 176mg6%
Total Carbohydrate 50g17%
Protein 6g12%

Vitamin A 16%
Vitamin C 0%
Calcium 5%
Iron 9%
Vitamin B6 5%
Magnesium 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.